conservation

Making food safer and sustainable

Greater investments in science, technology and innovative practices can transform food systems, and ensure steady supplies, nutrition, and access

By using urban runoff more wisely, cities could solve the twin problems of urban waterlogging and depleted urban groundwater resources.

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Private investment in conservation is always welcome but the evidence suggests governments will need to do the heavy lifting when it comes to repairing nature.

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Palm oil faces a complex future, with new regulations and pressures challenging the ongoing sustainability of the industry.

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A potential climate catastrophe awaits the world if Donald Trump walks into White House a second time.

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Australia aims to protect 30 percent of its landscapes by 2030. Harnessing the power of philanthropy through government fund-matching initiatives could help.

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The Living Planet Index measures the average size of species populations. In many parts of the world, they’re still shrinking.

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More than a quarter of assessed species are at risk of extinction. But many more will die out before we even give them a name.

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Habitat destruction and modification harms biodiversity, and compounds the impacts of climate change and other threats to wildlife.

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Despite climate change, corals in the Kimberley region show remarkable resilience to harsh conditions, providing valuable lessons for conservation efforts.

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The export of green development projects taps the long-standing domestic strategy of ‘ecological civilisation’.

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Securing cities from future heat effects requires a fictional reality which can become a future truth.

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